Thursday, April 3, 2008

Malaysia Street Food Free Recipes - Chinese Fried Rice


Ingredients
  • 4 cups cooked rice
  • 3 garlics (mashed)
  • 1 big onions (sliced)
  • 5 bird's chillis (sliced)
  • 1 tablespoon butter
  • 1 tablespoon cooking oil
  • 8-10 medium size prawns (peeled the skins)
  • 1/2 teaspoon black pepper (ground)
  • 1 teaspoon ginger (minded)
  • a little bit soy sauce
  • a pinch of salt
  • a pinch of sugar
  • 2 tablespoon of oyster sauce
  • 1 tablespoon of spring onions (sliced)
  • 1/2 teaspoon ground white pepper
  • 1 tablespoon of dried anchovies (mashed)
  • 1/2 cup frozen mixed vegetables (thawed)
  • 1/2 cups of oyster mushrooms
  • 1-2 eggs

Directions
  1. Mixed the egg with the rice.
  2. Heat the wok with oils and butter together.
  3. Fry the garlics, minced gingers and onions until soft.
  4. Then, add the prawns, anchovies and oyster sauce
  5. Mix it with rice, mixed vegetables and bird chillis.
  6. Lastly add in the spring onions and season with enough salt, sugar and pepper of your liking.

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